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Listen "(139) ITALIAN RICE PIE COOKING LESSON"
Episode Synopsis
This episode offers a wonderful recipe for the Italian rice pie, famous during the Holy Week of Easter among the locals and across the various Italian colonies globally. At Easter time, Italian kitchens rediscover the connection between food and religion. Many recipes made during the Holy Week, symbolize the rituals and the flavors developed through history.
Read the full transcript
www.flavorsandknowledge.com for more info
Podcasts are available on Anchor FM, Spotify, or preferred platforms.
Podcast supported by Chef Walters Cooking School, Cranston, Rhode Island, the USA.
All business website
Read the full transcript
www.flavorsandknowledge.com for more info
Podcasts are available on Anchor FM, Spotify, or preferred platforms.
Podcast supported by Chef Walters Cooking School, Cranston, Rhode Island, the USA.
All business website
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