Episode Synopsis "02 – Meats and Poultry"

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More episodes of the podcast Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers by Elizabeth E. Lea

• 01 – Introductory Address
• 02 – Meats and Poultry
• 03 – Soups
• 04 – Fish, Oysters, &c.
• 05 – Vegetables
• 06 – Bread, &c.
• 07 – Pies, Puddings, Cakes &c.
• 08 – Syrups, Ices &c.
• 09 – Cakes
• 10 – Preserves, Jellies, &c.
• 11 – Cordials, Wines, Vinegar, Pickles &c.
• 12 – To Cure Bacon, Beef, Pork, Sausage, &c.
• 13 – Butter, Cheese, Coffee, Tea, &c.
• 14 – Lard, Tallow, Soap and Candles
• 15 – Miscellaneous Receipts
• 16 – Simple Remedies
• 17 – Food for the Sick
• 18 – Domestics
• 19 – Remarks
• 20 – Cultivation of Flowers