In the podcast episode of Do Sumthin, hosted by Jodi Lee, she walks listeners through an engaging at-home crafting project: making homemade butter. The process is simple, only requiring a few common kitchen tools and ingredients as well as patience. First, we chill our equipment and then whip cream till it thickens and separates into butter and buttermilk. After separating the two, the butter is rinsed to remove any remaining buttermilk. For those wanting to get a bit more creative, Jodi suggests seasoning the butter with salt, herbs, garlic, or even honey. Lastly, the butter is shaped into a block or put into a container, ready to be refrigerated or frozen. The episode ended on a note of encouragement to share their buttery creations and check the show notes for more details.

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