Bridget and Nick had an awesome week(end) packed full of Lake Geneva Winterfest, SUPER activities, plus some new experiences with a certain child's nose. Here's what you can enjoy on this week's SUPER fun episode:We popped a bottle of English sparkling wine from Ridgeview Wine Estate. It's awesome.Nick shares some of the tiniest food that will ever be the best thing he ate.Nick & Bridget relate their experience with one of the happiest food days of the year.We talk about this week's meal plan - there are a lot of winners on this week's plan!Product recommendations to keep you warm and make you a better leader.A mailbag question from Tony about how to celebrate Valentine's in style - without too much difficulty.Bridget has a parenting win to share......and Nick has a snot sucking report to share.Thanks for listening - you can find links for everything we talked about below. We hope you'll share your feedback with us by sending us an email at [email protected]. As always, we appreciate you sharing the podcast with your friends, however it makes sense for you to do so. We also appreciate you subscribing, rating, and reviewing the podcast.Have a great week!WINE & RECIPE LINKSCheck out our podcast with Simon Roberts, winemaker at Ridgeview Wine Estate.BBQ Tri Tip Biscuit Sliders - the best thing Nick at this week.Check out our One Bite Croissant Review of Simple Bakery & Market's croissants.Bridget's recipe pick of the week: Spicy Portuguese Beef Kabobs.Nick's recipe pick of the week: Bouef a la mode.Our complete weekly meal plan.A Pork Tenderloin with Balsamic Fig Sauce recipe to make your Valentine's Day super fancy AND easy!PRODUCT LINKSNoseFrida Snotsucker - a little gross, but it works!CC BeanieTail - warm, fashionable, and works with your pony!The Ride of a Lifetime: Lessons Learned from 15 Years as CEO of Walt Disney Company - an excellent leadership book by Robert Iger.*Note - if you purchase using the links we provide, we may receive a small commission from certain sellers.

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