Episode 72. From Farm to Table, "I had a restaurant"

11/09/2020 39 min

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Episode Synopsis

Alberto's story fits squarely with all that is going on today. His industry is in free fall. He is an immigrant. He deals with issues of race. His life is disrupted by Covid, and he is concerned about the culture of divisiveness. Talking with him, I felt optimistic, it is a good conversation.