CrimsonCast presents The Bloomington Food Revue, a podcast series that focuses on the restaurant, bar, and food scene in B-town, past and present. DoctorGC welcomes Chronic Hoosier, Mike Glasscott, Jason Kennedy, Mark Cady, and Chris Williams to the podcast --- a panel with dozens of years between them of Bloomington food experience, as consumers, workers, and managers.On this first episode, we tackle one of the biggest mysteries in Bloomington food --- Why can't anything stay open at 7th and Walnut? We also give our "Best of the Decade" award for the 2010s, and provide our Mount Rushmore of B-town establishments.

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