Listen "Guest List Podcast 94"
Episode Synopsis
This week one of the world’s top chefs Heston Blumenthal , the man behind dishes such as ‘Snail Soup’ and ‘Egg & Bacon Ice Cream’ , and whose scientific approach to cooking is often referred to as Molecular Gastronomy…...
Also on the show is one of the UK’s leading conductors Richard Hickox who has over 300 recordings to his name..
Also on the show is one of the UK’s leading conductors Richard Hickox who has over 300 recordings to his name..
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