Listen "015. When Chefs Drive 5 Hours to Monterey Bay for Dinner"
Episode Synopsis
Text Christa!Join Chef Cal and Mrs. Chef as they share their unforgettable 18th wedding anniversary trip to Monterey Bay in California. Discover culinary delights, unique finds, and memorable dining experiences in this detailed podcast.Staying at the Victorian Inn Hotel, appreciating its boutique experienceEnjoying a meal at The Salty Seal English pub featuring the CoLoSo BandVisited an olive oil bar with over 70 types of oils and balsamic vinegarsSipping on wine while overlooking the Monterey BayExperiencing a memorable meal at The Sardine Factory, highlighting dishes and dramatic presentationsThe Victorian Inn HotelLeese-Fitch WinesCoLoSo BandSalty Seal BrewpubMonterey Bay Restaurant SupplyMalinka European Mini MarketMonterey's Tasty Olive BarA Taste of Monterey 🎥 Webcam🌟 The Sardine Factory 🌟Garlic WorldGranzella's RestaurantLet's Connect! I'm Christa DeMercurio. I started as a stay-at-home mom who relied on cookbooks, measuring everything and following recipes to the letter. But watching my chef husband move effortlessly in the kitchen, I knew there had to be a better way. So, I learned—studying his techniques, practicing his methods, and mastering the strategies that keep professional kitchens running smoothly. Over time, I became confident, capable, and free from recipes controlling my cooking. I’m here to help you do the same. On Cooking Like a Pro, together we share everything you need to cook with confidence, save time and money, and actually enjoy being in the kitchen—without the stress and frustration. P.S. I still reference cookbooks and internet recipes too! ❤️Culinarily Yours, Christa DeMercurio (Mrs. Chef) Email: [email protected] Website Text Me! Leave a Voicemail 📸 INSTAGRAM | 📺YOUTUBE
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