Cooking Issues

Cooking Issues

Por: Heritage Radio Network

Dave Arnold, chef and inventor, answers listener questions on the latest innovative techniques, equipment, and ingredients in the food world. Each week on Cooking Issues, Dave solves your cooking dilemmas with his mile-a-minute stream of knowledge. Got a question on ike-jime, the Japanese fish killing technique? We got you covered. Hydrocolloids, sous-vide, liquid nitrogen? No problem. Have a question about pimping your oven to make great pizza? Give us a call. Occasionally Dave will invite special guest chefs, bartenders, authors and columnists to join the show.
453 episodios disponibles

Latest episodes of the podcast Cooking Issues

Mostrando página 22 de 23

Episode 33: Harold McGee 22/03/2011
Episode 32: Change the Music 08/03/2011
Episode 31: Torch It!!! 01/03/2011
Episode 30: Okra & Macaroons 15/02/2011
Episode 29: The Perfect Espresso 08/02/2011
Episode 28: Dave is Back! 01/02/2011
Episode 27: Not In the Fridge! 25/01/2011
Episode 26: Through the Slush 18/01/2011
Episode 25: Pro Salt War Path 11/01/2011
Episode 24: Fishes, Fishes, Vodka 04/01/2011
Episode 23: Holiday Special 21/12/2010
Episode 22: I Want to Be a Mexican Grandmother! 14/12/2010
Episode 21: Say No To Welshers! 07/12/2010
Episode 20: Heritage Turkey & More 30/11/2010
Episode 19: Thanksgiving Episode 23/11/2010
Episode 18: Szechuan Stuff 16/11/2010
Episode 17: Home Ground Meat 02/11/2010
Episode 16: London! 19/10/2010
Episode 15: American Country Ham 12/10/2010
Episode 14: Berlin! 05/10/2010
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