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Commercial Kitchen Chronicles

Por: Commercial Kitchen Chronicles

A look at what it takes to keep a commercial kitchen running. We are going to highlight all of the skilled trades it takes to keep them running.

169 episodios disponibles

Latest episodes of the podcast Commercial Kitchen Chronicles

Mostrando página 7 de 9

Episode 49 Jay Maiden with Kolpak/RDI 25/08/2023

Episode 48 Let's talk refrigeration 18/08/2023

Episode 47 Chef Chad melinger gives his side of service 11/08/2023

Episode 46 Bill Russell aka Curious HVAC Guy joins us 04/08/2023

Episode 50 Live Stream guest join the fun 01/08/2023

Episode 45 Is it hot out or what? 28/07/2023

Episode 44 Colton with Viega talks training 21/07/2023

Episode 43 Andrew Buigues 14/07/2023

Episode 42 What to do when your customer is getting an inspection 07/07/2023

Episode 41 We talk about the dreaded career burnout 30/06/2023

Episode 40 featuring patrick Duffy from Duffy's AIS. 23/06/2023

Episode 39 Featuring Paul Schubert with Rapid Locking System 16/06/2023

Episode 38 Jake Kitterman on changing from residential HVAC to the Commercial Foodservice Industry 09/06/2023

Episode 37 featuring Michael Angello with General Parts 02/06/2023

Episode 36 Featuring Chris Stephens from HVACR Videos 26/05/2023

Episode 35 Featuring Becky Brotherton and Maddie Suvak from Ridgid and Greenlee 19/05/2023

I hang out with Dusty, Jason, and Rich 12/05/2023

Episode #33 Josh Zolin 05/05/2023

I talk foodservice repair and more with special guests Jason Latimer and Rich Ortega 28/04/2023

I talk all things related to AC ServiceTech with Craig migliaccio 21/04/2023

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