Listen "Linda Tyler's Dessert Buffet from Bundle Recipes"
Episode Synopsis
Linda Tyler's Dessert Buffet from Bundle Recipes
To get the recipes for all these delightful desserts, get your Bundle today (only until March 10, 2024) from Linda’s link: https://bit.ly/gracvegan
In the last few weeks, Linda put on her apron and tested lots of dessert recipes from across the bundle and found many, many delicious treats! With this unique bundle offer, you can get all the e-books Linda used, and you can bake, blend, stir, fold, and whip your way through the bundle like Linda did. Here are the recipes Linda shares with Chef AJ on the show. Linda shows the final product and talks about the unique features of each recipe.
· Linda Tyler’s “Triple-Layer Cocoa Cherry Bars” from her The 4-Week Anti-Inflammatory Meal Plan
· Chef AJ’s “Goodman Peanut Chews” from her BONUS RECIPE
· Heather Dahman’s “Carrot Cake Energy Bites” from her Garden Gourmet eBook
· Healthy Emmie’s “Chickpea Blondies” from her Healthy Desserts Cookbook
· Broccoli Mum’s “Cardamom-Chickpea Cookies” from her The Great North Indian Vegan Cookbook
· Cathy Fisher’s “Apricot-Cardamom Oatmeal Cookies” from her Straight Up Sweets
· Cathy Fisher’s “Carrot Cake” from her Straight Up Sweets
· Amanda Sick's "Raw Brownies" and "Peanut Butter Brownie Blizzard" from her Simply Sweet
About Linda:
Linda Tyler is a cooking instructor, cookbook author, food photographer, and writer. She teaches plant-based cooking for Portland and Mt. Hood Community Colleges. She is the author of The Plant-Based Anti-Inflammatory Cookbook, which you can find at Costco, Barnes & Noble, other brick-and-mortar stores as well as online at Amazon and other online stores. Through her website, www.graciousvegan.com, Linda shares plant-based recipes and answers to common questions about plant-based cooking. She has published recipes in numerous publications and has appeared numerous times on Chef AJ Live and Portland’s TV station KATU's Afternoon Live program. She is a volunteer video reviewer for Nutritionfacts.org.
Connect with Linda:
Sign up for her newsletter at www.graciousvegan.com
Facebook: https://www.facebook.com/graciousvegan/
Instagram: @gracious_vegan
Pinterest: @graciousvegan
PRE-ORDER MY NEW BOOK SWEET INDULGENCE!!!
https://www.amazon.com/Chef-AJs-Sweet-Indulgence-Guilt-Free/dp/1570674248
or
https://www.barnesandnoble.com/w/book/1144514092?ean=9781570674242
Save Your Receipt! We will be offering bonuses for pre-orders ASAP.
GET MY FREE INSTANT POT COOKBOOK:
https://www.chefaj.com/instant-pot-download
MY LATEST BESTSELLING BOOK:
https://www.amazon.com/dp/1570674086?tag=onamzchefajsh-20&linkCode=ssc&creativeASIN=1570674086&asc_item-id=amzn1.ideas.1GNPDCAG4A86S
Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes
To get the recipes for all these delightful desserts, get your Bundle today (only until March 10, 2024) from Linda’s link: https://bit.ly/gracvegan
In the last few weeks, Linda put on her apron and tested lots of dessert recipes from across the bundle and found many, many delicious treats! With this unique bundle offer, you can get all the e-books Linda used, and you can bake, blend, stir, fold, and whip your way through the bundle like Linda did. Here are the recipes Linda shares with Chef AJ on the show. Linda shows the final product and talks about the unique features of each recipe.
· Linda Tyler’s “Triple-Layer Cocoa Cherry Bars” from her The 4-Week Anti-Inflammatory Meal Plan
· Chef AJ’s “Goodman Peanut Chews” from her BONUS RECIPE
· Heather Dahman’s “Carrot Cake Energy Bites” from her Garden Gourmet eBook
· Healthy Emmie’s “Chickpea Blondies” from her Healthy Desserts Cookbook
· Broccoli Mum’s “Cardamom-Chickpea Cookies” from her The Great North Indian Vegan Cookbook
· Cathy Fisher’s “Apricot-Cardamom Oatmeal Cookies” from her Straight Up Sweets
· Cathy Fisher’s “Carrot Cake” from her Straight Up Sweets
· Amanda Sick's "Raw Brownies" and "Peanut Butter Brownie Blizzard" from her Simply Sweet
About Linda:
Linda Tyler is a cooking instructor, cookbook author, food photographer, and writer. She teaches plant-based cooking for Portland and Mt. Hood Community Colleges. She is the author of The Plant-Based Anti-Inflammatory Cookbook, which you can find at Costco, Barnes & Noble, other brick-and-mortar stores as well as online at Amazon and other online stores. Through her website, www.graciousvegan.com, Linda shares plant-based recipes and answers to common questions about plant-based cooking. She has published recipes in numerous publications and has appeared numerous times on Chef AJ Live and Portland’s TV station KATU's Afternoon Live program. She is a volunteer video reviewer for Nutritionfacts.org.
Connect with Linda:
Sign up for her newsletter at www.graciousvegan.com
Facebook: https://www.facebook.com/graciousvegan/
Instagram: @gracious_vegan
Pinterest: @graciousvegan
PRE-ORDER MY NEW BOOK SWEET INDULGENCE!!!
https://www.amazon.com/Chef-AJs-Sweet-Indulgence-Guilt-Free/dp/1570674248
or
https://www.barnesandnoble.com/w/book/1144514092?ean=9781570674242
Save Your Receipt! We will be offering bonuses for pre-orders ASAP.
GET MY FREE INSTANT POT COOKBOOK:
https://www.chefaj.com/instant-pot-download
MY LATEST BESTSELLING BOOK:
https://www.amazon.com/dp/1570674086?tag=onamzchefajsh-20&linkCode=ssc&creativeASIN=1570674086&asc_item-id=amzn1.ideas.1GNPDCAG4A86S
Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes
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