A foodie's perspective as we travel through Madrid! This is part one of our Spain story where we focus on the Spanish capital and our day trips to nearby Toledo and Segovia.
We spent about 4 days altogether in Madrid and found that was enough time to see the "major sights" while also stumbling upon some unexpected enjoyment.
Churros, tapas, and wine were of course some highlights for us but we also appreciated the art scene. Personally, I love the Madrid metro and you'll hear a lot about it in the episode.
For a full list of where we ate, see below:

Salvador Bachiller Restaurants (Bloom, El Rincón Secreto de SB)


Bodega de los Secretos (converted wine caverns)
AYCE Sushi
San Gines churros
Mercado de San Miguel food market
Secret Nun Cookies at Monasterio del Corpus Christi


More info about the activities we booked on the Busy Gallivanting website Field Notes Travel Blog and Itineraries offerings!



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