Celebrate National Sandwich Month with this episode of Big Blend Radio’s Burger Bliss Series, where we explore burger culture from its origins to unique flavors and favorite local spots. From peanut butter “Elvis Burgers” and nostalgic drive-in cheeseburgers to gourmet creations and jalapeño bacon stacks, our guests share their tasty stories and culinary connections.Featured Guests- Glynn Burrows – Norfolk Tours, England | https://norfolk-tours.co.uk/ - Victoria Chick – Artist, World of Art Podcast | https://victoriachick.com/ - Lisa Evans – Travel writer & author | https://writerlisa.com/ - Beth Hilburn – Hi-Way Café, Vinita OK | https://hi-waycafe.com/ - Steve & Karen Wilson – The Lion & The Rose B&B, Asheville NC | https://lion-rose.com - Tiffany Bertram – Tiffany’s B&B, Hot Springs AR | https://www.tiffanysbedandbreakfast.com/ Episode Highlights- The Hamburger Name Debate (Hamburg, Germany connection)- Peanut Butter “Elvis Burger” & Elvis’s Tupelo cheeseburger stop- The new Jefferson Highway Burger at Hi-Way Café- Asheville’s favorite burger & beer pairings- Burger hotspots in Hot Springs, ArkansasListen to Burger Bliss 1 & 2:- Part 1: https://eat-drink-merry.podbean.com/e/hamburger-happy-hour/ - Part 2: https://eat-drink-merry.podbean.com/e/cooking-burgers/ Timestamps00:00 – Intro & Hamburger Origins with Glynn Burrows05:00 – Memorable Burger Stories with Victoria Chick10:30 – Elvis & Johnnie’s Drive-In with Lisa Evans15:30 – The J.H. Burger with Beth Hilburn20:00 – Asheville Favorites with Steve & Karen Wilson25:00 – Hot Springs Flavors with Tiffany Bertram30:00 – Wrap-Up: Burger Culture & Shared Food Memories Hosted on Acast. See acast.com/privacy for more information.

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