Chef Ian Tan is the first Asian and Singaporean to win the World Young Chef competition held in Monaco last year. From humble beginnings as a dishwasher, Ian’s passion for cooking has taken him on a remarkable journey.In this episode, Ian reflects on his groundbreaking win, shares the unconventional dishes he's crafted, and reveals what it's really like to run a kitchen compared to the intense environments seen on shows like MasterChef and Hell’s Kitchen.Plus, Ian talks about his favorite food stalls in Singapore and where he would take a foreign friend to experience authentic local flavors. You don’t want to miss out on the best scoops!Check us out:https://huddle.so/https://apps.apple.com/app/huddleverse-talk-share-vent/id1669019532

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