It's not awful — it's offal

Backstory with Larry Potash
02/03/2020 9 min Episodio 23
It's not awful — it's offal

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Episode Synopsis


Considered a useless byproduct by many, offal cuisine is gaining in popularity. Larry Potash gives us the past, present, and future of this culinary tradition through the eyes of some very talented local chefs. This is the Backstory.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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