From creating healthy menus to eliminating food waste, AI is transforming the link between food and health Agriculture & Food Archives - Genetic Literacy Project 01/12/2025 Listen "From creating healthy menus to eliminating food waste, AI is transforming the link between food and health" Reproducir Descargar episodio Ver en sitio original Episode Synopsis More episodes of the podcast Agriculture & Food Archives - Genetic Literacy Project Global food security in a fast changing climate 03/12/2025 Europe has voted to ban meaty names like ‘steak’ and ‘burger’ for plant-based ‘beef’. Will the UK be next? 03/12/2025 Viewpoint: TB served in a glass—The legislative rush to legitimize raw milk 02/12/2025 ‘Climate-friendly,’ net-zero beef: Possible or just PR? 02/12/2025 Viewpoint: South Korea’s outdated crop gene editing regulations stifles agricultural production 02/12/2025 The Hungarian parliament has passed a law banning cell-cultivated meat 01/12/2025 Viewpoint: New Zealand rebuffs science-rejectionist attack on the safe use of glyphosate weedkiller 01/12/2025 Smart, sustainable, scalable: AI, hydroponics and the future of farming 25/11/2025 Viewpoint: The U.S. Congress needs to dramatically and quickly overhaul its regulation of agricultural biotechnology 25/11/2025 Agriculture faces a challenging future as it enters the age of gene editing and sustainable farming 25/11/2025 Ver todos los episodios Share Facebook Twitter LinkedIn