Host Ken Hoffman talks with Paul Cook, owner of the Northern Lights Elk Ranch on Ag Matters Paul Cook bought the ranch 4 years ago. They have 125 acres for hunting, 11 pastures, for a total of 315 acres.  All hunts are guided, and you won't need a hunting license.  You are guaranteed an animal. They sell elk meat with the butchering done in the fall. They sell the meat in quarters. Order early as they run out every year. They use the antlers to make dog treats. Chicken and turkey are also available. To learn more, check out their website at: https://www.northernlightselkranchofalaska.com

Ver todos los episodios