Dad and Josh enjoy Arkansas distilled Liquors this week.  Dad brings from Rogers, Arkansas'  Fox Trail Distilling their Wild Parelle Straight Bourbon.  For his sides he has bacon wrapped dates, a smoked chicken and a caramel cake.  Josh brings from Hot Springs Distilling their BearClap Blended Bourbon.  For his sides he brings Blood Oranges because they are finally in the markets in Arkansas.  He also brings what he calls Birria Wantons and he brings some molasses cookies.  They both really enjoy the fact that there are more Arkansas whiskeys to choose from.  Cheers!  

Ver todos los episodios