Listen "Something worth celebrating"
Episode Synopsis
This week we’re revisiting one of our favorite episodes from our first year of podcasting to celebrate Chef Michael Gallina being named a finalist for “Best Chef – Midwest” in the 2020 James Beard Foundation Awards... and to celebrate an award for Abby Eats St. Louis!
For a list of restaurants offering curbside and altered service, click here.
Follow us on Instagram: Abby Eats St. Louis
Until next time, seize the plate!
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“Eat Your Veggies!” originally aired in August 2019
In this episode, we're eating our vegetables and loving them! Some of the most creative, inventive chefs in the country let us behind the scenes, where they're working veggie magic, and they share how we can all spice things up.
We chat with Michael and Tara Gallina, the power couple behind Vicia. We also talk to Dave Bailey, the man behind Baileys' Restaurants.
What's your secret to mixing in more veggies or getting a picky eater to eat their greens? Send your comments, questions and suggestions to [email protected]
For a list of restaurants offering curbside and altered service, click here.
Follow us on Instagram: Abby Eats St. Louis
Until next time, seize the plate!
..................
“Eat Your Veggies!” originally aired in August 2019
In this episode, we're eating our vegetables and loving them! Some of the most creative, inventive chefs in the country let us behind the scenes, where they're working veggie magic, and they share how we can all spice things up.
We chat with Michael and Tara Gallina, the power couple behind Vicia. We also talk to Dave Bailey, the man behind Baileys' Restaurants.
What's your secret to mixing in more veggies or getting a picky eater to eat their greens? Send your comments, questions and suggestions to [email protected]
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