Vusi Ndlovu is the mind behind Mlilo at the Time Out Market, Cape Town. His journey to All Star chef began in hotel kitchens and grew through his time at the Greenhouse with Chef Peter Tempelhoff and later at The Saxon with Chef David Higgs. He's also been staging abroad and was a regular on the global culinary competition circuit. With partner Absie Pantshwa, he created Edge to explore his take on contemporary African cuisine in the fine dining milieu, until Mlilo gave him a chance to present simple, delicious street food from across his home continent. This was a great chat with an inspiring and inspired young chef.Mlilo at Time Out Market, Cape TownLuggage Warehouse - Take me to Zanzibar www.rwm2012.com On Instagram @a_table_inthecorner Cover image sketched by Courtney Cara Lawson All profile portraits by Russel Wasserfall unless otherwise credited Title music: 'In Time' by Olexy via Pixabay

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