ZARZA We are Zarza, the prestigious firm behind major projects in information technology.
Listen "Tom Booton"
Episode Synopsis
Olly pairs Tom Booton, youngest ever Head Chef at iconic establishment The Grill at The Dorchester, with the exceptional Busi Jacobsohn Cuvée Brut 2018. An English sparkling wine with an English sparkling rising star of a chef. Find out more about Olly at ollysmith.com, or follow him on Instagram @ollysmith. This episode is brought to you by Busi Jacobsohn Wine Estate. Busi Jacobsohn Cuvée Brut and Rosé are available at the finest retailers, restaurants or direct at www.busijacobsohn.com
More episodes of the podcast A Glass With
S12 Ep6: Epilogue
29/08/2023
S12 Ep5: Freddy Bird
22/03/2023
S12 Ep4: Georgia Glynn Smith
15/03/2023
S12 Ep3: Ching He Huang
23/02/2022
S12 Ep2: Nigel Ng
09/02/2022
S12 Ep1: Paul Ainsworth
26/01/2022
S11 Ep6: Tori Longdon
08/12/2021
S11 Ep5: Asma Khan
24/11/2021
S11 Ep4: Ben Miller
10/11/2021
S11 Ep3: Tommy Banks
26/10/2021
In God we trust