A Fork in the Road

A Fork in the Road

Por: Georgia Public Broadcasting
Join host David Zelski as he travels the state to bring you the personal stories from Georgia’s farmers, fishermen, merchants, artisans, chefs, and others who help provide Georgia-grown products to folks in the Peach State and beyond.
You can also watch the Fork in the Road TV show on GPB and on demand at GPB.org as David Zelski takes you across the state in a lively half hour program.
77 episodios disponibles

Latest episodes of the podcast A Fork in the Road

How Corks Popcorn Went From Farmers Market Favorite to Supermarket Shelves 30/10/2025
How Cold-Hardy Mandarins Sparked a Citrus Boom in South Georgia 23/10/2025
Oreo Cows, Red Pigs, and Roots in Sulphur Water 16/10/2025
Wild-caught Georgia shrimp tastes better 09/10/2025
The Upscale Rustic Experiment in Dahlonega 26/09/2025
Nectar and Know-How: The Savannah Bee Company Story 24/09/2025
Farm to table at Lake Rabun Hotel 18/09/2025
How a University Garden Feeds the UNG Food Pantry and Local Schools 11/09/2025
Gold, Whiskey, and a Family Dream in Dahlonega 04/09/2025
Sustaining Tradition on a Georgia Peanut Farm 28/08/2025
From Pond to Plate: The Secret Behind Georgia Sea Grill’s Catfish 22/05/2025
Farming Flavor: Inside Georgia Sea Grill’s Local Roots 15/05/2025
The Watermelon Capital of the World 08/05/2025
Soldier of the Sea: Where Military Heritage Meets Fine Whiskey 01/05/2025
Mountain Waters, Managed Fish: Trout in Georgia 24/04/2025
Cultivating Calm in North Georgia 17/04/2025
Love is Love Farm: Growing Community and Cuisine 10/04/2025
The Science of Sustainable Lumber: Langdale's Process 02/04/2025
Olives in Onion Country 27/03/2025
Seven Miles From Chaos: A Goat Dairy Oasis 20/03/2025
1 2 3 4 Siguiente › Última »
© 2003-2025 ZARZA | AHEAD OF OUR TIME
privacy policy
In God we trust In God we trust
PreSales Questions? Click Here
or call our toll-free line at +1-888-5002068 Miami, Florida, USA