Listen "Yeast & Entropy"
Episode Synopsis
Yeast & Entropy (starts 2:30) When yeast cells eat sugar and then give off ethanol, it helps us make yeast breads and beer. But WHY would yeast work so hard to metabolize sugar, simply to spit out as ethanol? This is a mystery that Matthias Heinemann is trying to figure out. Heinemann is a professor … Continue reading "Yeast & Entropy"
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