Today’s podcast would have been more appropriate in June, but a good  dessert does not have a calendar. Cherry trees are the emblem of  abundance: the hot spring brings the red fruits to ripeness and makes  them particularly juicy, sweet, irresistible, and beneficial to our health.
If  you are looking for a recipe to consume the abundant harvest of your  garden, or you love these fruits, and you cannot help but buy them, I’ll  share with you a dessert that will delight you: the cherry clafoutis. Complete text here.

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