Writers Jane and Michael Stern discuss wintertime comfort food served in America's roadside restaurants, then food and culture expert Fred Plotkin explores the various kinds of chocolate available across Europe. And listeners share the experiences that made their Christmas vacations in Europe really special — plus we'll hear how locals get into the Christmas spirit in Prague.
For more information on Travel with Rick Steves - including episode descriptions, program archives and related details - visit www.ricksteves.com.

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