Joe Pott and Scott Jagow team up with guest Stuart McMillian for a sizzling conversation about America's favorite ballpark food—the hot dog. From the 1996 PBS documentary A Hot Dog Program to regional dog styles and iconic brands like Nathan’s and Hebrew National, the trio shares personal memories and culinary preferences. They explore famous spots like Demon Dogs in Chicago and the Varsity in Atlanta, reflect on hot dogs at baseball games, and celebrate their cultural place on the Fourth of July. Plus, Stuart shares his dream of opening a hot dog shop of his own.

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