Selling Half and Whole Hogs from the Farm

30/05/2025 43 min Episodio 180
Selling Half and Whole Hogs from the Farm

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Episode Synopsis

In this week’s episode, Janelle talks to Erica of Benoit Family Farmstead (MO) to discuss selling pork to her community. From cuts to bulk orders, she uncovers how she manages her inventory, builds FOMO for her products and keeps her fulfillments streamlined.For more Farm resources, visit: barn2door.com/resources