Send us a textIn this episode of Rural Unrecognized, we chat with James Boettcher, the CEO and "Custodian of Culture" at Righteous Gelato, a company that’s far more than just a gelato shop. James shares his unique entrepreneurial journey, from his early days of freelance graphic design to discovering his passion for gelato and community building. He discusses the values that guide his business, such as transparency, trust, and quality, along with his commitment to inclusivity and employee empowerment.James also opens up about the company’s focus on using clean, real ingredients and their stringent safety standards, which have earned them global recognition for food safety. The episode delves into the challenges and triumphs of building a brand that not only makes delicious treats but also aims to enrich lives "one tiny spoonful at a time." James credits his late grandmother, Cecilia, who owned a catering business, as a key influence in shaping his approach to food and business, instilling in him the importance of hard work and caring for customers.James will be the featured speaker at the upcoming Flagstaff Celebrate Success Small Business Gala. He promises an engaging and entertaining presentation filled with wild stories from his journey and key lessons for entrepreneurs. As someone deeply passionate about Alberta and the hardworking individuals that make rural communities thrive, James is excited to connect with attendees and share his insights.Don’t miss the opportunity to hear James speak and celebrate the incredible impact of small businesses in Flagstaff County. Grab your tickets now and join us for an unforgettable evening!To learn more about Flagstaff County visit www.flagstaff.ab.caTo learn more about Righteous Gelato visit Righteous GelatoSocial: InstagramLinkedIn: James   &  Righteous GelatoThe Host of  Rural Unrecognized  Amanda WagnerThis episode was produced and edited by JCE Films

Ver todos los episodios