Organic farming is becoming a prevalent force in the agriculture field, thanks to the range of benefits it offers in the form of taste, nutrition, and health. The advantages of organic farming not only end with our diet but also extend to the environment, which means adapting to an organic diet not only helps you maintain your best health but also keeps the environment safer.The rise in the awareness of organic food and its benefits has also caused a surge in online delivery demands of the same. Organic food production employs the best environmental practices including preservation of natural resources, no use of genetic engineering, pesticides, additives, or fertilizers. Nevertheless, when it comes to delivery, organic food can be a challenge, given its short shelf life and high maintenance cost. To Read the Full article click the link below-The Challenges Faced in Organic Food Delivery

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