Perennial Beverage Workshop: Maple Syrup Sparkling Water, Acorn Kombucha, Shrub-Grown Shrubs, and More

Perennial AF
01/04/2025 46 min
Perennial Beverage Workshop: Maple Syrup Sparkling Water, Acorn Kombucha, Shrub-Grown Shrubs, and More

Listen "Perennial Beverage Workshop: Maple Syrup Sparkling Water, Acorn Kombucha, Shrub-Grown Shrubs, and More"

Descargar episodio Ver en sitio original

Episode Synopsis


Perennial beverage makers discuss the processing, marketing, and development of syrups, sparkling waters, salves, cordials, shrubs, beers, wines, and other beverages made with perennial ingredients in this recorded workshop from the 2024 Perennial Farm Gathering. Show notes at www.savannainstitute.org/PerennialAF

More episodes of the podcast Perennial AF

“Quit: The Power of Knowing When to Walk Away” - Annie Duke Book Review with Erin Crooks Lynch 15/11/2025
Stockbroker to Black Currant Breeder: The Dick McGinnis Story with Lily Hislop 15/10/2025
1,281 Hours of Birds: Bioacoustic Monitoring with Nate Lawrence 15/09/2025
Tree Crops: A Permanent Agriculture by J. Russell Smith - Part 1 01/09/2025
“Doing the Work You Can’t Not Do” with Sallie Calhoun 15/08/2025
Rusted Plowshare Farm Tour with Josh Payne 15/07/2025
Hoch Orchard Part 2: Carmelita Gardens, Belize (2025 Interview) 01/07/2025
Hoch Orchard Part 1: Southeast Minnesota (2018 Farm Tour) 15/06/2025
“There Are No Slackers In This Field” - Plant Breeding Farm Tour with Adam D’Angelo 01/06/2025
Is It Forest Or Is It Pasture? Silvopasture Q&A with Brett Chedzoy and Cherrie Nolden 15/05/2025
© 2003-2025 ZARZA | AHEAD OF OUR TIME
privacy policy
In God we trust In God we trust
PreSales Questions? Click Here
or call our toll-free line at +1-888-5002068 Miami, Florida, USA