After a little hiatus, we're back behind the mics and diving right in! In this fresh episode of Outer Banks Raw, I'm Celeste Rafferty, co-producer and editor, sitting down with the one and only Chef Wes Stepp to talk about where he’s been, what he's been cooking up (literally and figuratively), and what's next for the Tastefully Fit brand.
We get into the grit behind the scenes—life, fitness, flavor, and hustle—and just when you think you’ve got the story, Wes drops a surprise that fans and foodies alike won’t want to miss.
Tune in, catch up, and get ready for what’s next.

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