Short episode, just not much happening. Didn't really eat anywhere cool or new or specifically local. Didn't have any ultra cool desserts made by someone else. I made 2 things discussed in episode Blood Orange Ginger and Rosemary tart, and a little super chocolaty hibiscus and pomegranate entreme. all good but not great. Also I missed it but it was theater week in Chicago, I missed it but the dates in the episode image are about the same year to year. so for anyone interested save it in your calendar! some theaters are discounted through those dates, as are some restaurants.

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