In this flavorful episode, we sit down with Rosa, the powerhouse behind La Santa Barbacha, a Mexican-owned food trailer that’s serving up more than just delicious barbacha — it’s serving cultura, tradición, and corazón.Rosa shares how her family roots and love for Mexican flavors inspired her to create a food trailer that honors her heritage while hustling in the modern culinary scene. From the challenges of being a mujer in the food industry to the stories behind her most iconic dishes, this episode is packed with inspiration (and cravings).Get ready to hear how she built La Santa Barbacha from scratch, the meaning behind the name, and what it really takes to run a food business con madre.

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