Thanks for listening to Grilled, we talk to the UK's best chefs every week so make sure you follow us so you don’t miss out on the latest episode.In this episode Daniel Clifford and Mark Abbott return to Grilled to talk about all the changes they wanted to make to Midsummer House post lockdown. They also tell us about be in threatened by 70,000 vegans, why Daniel has gone cold turkey on TripAdvisor and why Mark should win the best dog walker award.If you enjoyed this we will be uploading a new episode each week - if you are not already become a member of The Staff Canteen and keep up to date: www.thestaffcanteen.com/index/registerPlease support us if you like what we do: bit.ly/TSCContributeSupport the show

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