There's little doubt about it: In the past decade, Britons have changed the way they eat. Meat consumption has plummeted, and the number of vegans is said to have quadrupled in the past four years. The UK is now the vegan capital of the world.Consultant chef Alan Paton, discusses plant-based alternatives to meat and why chefs need to embrace veganism.If you enjoyed this we will be uploading a new episode each week - if you are not already become a member of The Staff Canteen and keep up to date: https://www.thestaffcanteen.com/index/registerPlease support us if you like what we do: https://www.patreon.com/ThestaffcanteenSupport the show

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