Today I sat down with the founder of Prepable Meals, Kim St. Clair. Prepable Meals is becoming one of the fastest growing meal prep companies based in Southern California and is known for their Whole 30 approach to keeping their
clients' gut healthy.

In this episode, we discuss all the success and challenges Kim has experienced throughout her journey of running this business. We chat about the motivation it takes when starting your own business, creating the menu, keeping up with the competition, and much more.

(00:00:00) Intro/ How We Met
(00:06:53) The Conception of Prepable
(00:30:03) Creating the Menu
(00:44:15) Operations
(00:54:45) Dealing with Competition
(01:14:15) Expanding outside of California
(01:26:14) Final Questions and Closing Thoughts

Ver todos los episodios