Michaela Quinlan, certified sommelier, and Robert Tas review the wine list at Clarity in Vienna, Vermont. Clarity offers an à la carte or gourmet prix fixe four-course dinner tasting menu that showcases the very best seasonal offerings, largely sourced from a close network of local farmers and suppliers from across the country.  Specially selected wine and whisky pairings are available with the tasting menu. Their wine program features over 400 wines from all over the world, ranging from classic wines available by-the-glass to fine vintages and some of the most exciting wines from all over the world. Wines reviewed include: 2012 Pakravan-Papa, Prunice di Riparbella, Tuscany 2016 Valerie Forgues Gamay, Touraine, France 2019 Le Jade, Viognier Cave de Pomerols, Languedoc,  France   For more information on today's episode, and the wines you love to love, visit www.corkrules.com.  

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