Maria Valetta, wine educator and certified sommelier, and Robert Tas join forces for a fun review of the wine list at Bar Zazu where they offer wines from around the globe with a special focus on Spain. If you wonder just what to pair with the charred spanish octopus with chorizo, gremolata, almond, romesco or the seafood paella, Maria has the wine for you. In addition to wines that make your meal just too delicious for mere words, Maria offers a little wine education on lesser-known varietals such as the Tintilla, the Callet, and the Tannat.  Wines reviewed include: 2018 Samuel Tinon "Birtok", Tokaj, Hungary  2017 Anima Negra "An" 2017, Mallorca 2016 Garzon Single Vineyard Tannat, Uruguay  For more information on today's episode, and the wines you love to love, visit www.corkrules.com.

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