Grant Wood, wine educator and certified sommelier, and Robert Tas visit Afici, a contemporary, fine dining restaurant with welcoming and comfortable atmosphere. The multiple-course menu showcases Italian and French flavors and techniques. And most importantly, they have a great cocktail program and a wonderful wine list to match. Wines reviewed include: 2013 Guy Charlemagne"Les Coulmets" Grand Cru 2016 Alain Chavy "Les Champs Gains" 1er Cru, Puligny-Montrachet 2014 Dom Levet "Les Journaries", Cote Rotie   For more information on today's episode, and the wines you love to love, visit www.corkrules.com.    

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