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Listen "Episode 269. Terra Eately, Boston"
Episode Synopsis
Michaela Quinlan, certified sommelier, and Robert Tas review the wine list at Terra Eately, a unique restaurant inspired by earth and fire. The dining room centers around a wood-burning Italian grill, and they offer an extensive wine list with a superb collection of Italian wines. Wines reviewed include: 2021 OTELO Lugana, Veneto, Italy 2019 Verdicchio dei Castelli di Jesi Classico Superiore Vigneto di Tobia Col Di Corte, Italy 2019 Lenotti Bardolino Classico, Tuscany For more information on today's episode, and the wines you love to love, visit www.corkrules.com.
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