Grace Hood, wine educator and certified sommelier, and Robert Tas visit the Sherman Oaks hot spot, Sushi Note. This restaurant offers not only carefully crafted cuisine but a carefully curated wine list that features a creative selection of wines from around the world, including the little-known wine region of Alsace.  Wines reviewed include: 2018 Willakenzie from the Willamette Valley 2019 Christophe et Gils Gourchame Chablis, Burgundy 2015 Barolo from Curto, Piedmont, Italy For more information on today's episode, and the wines you love to love, visit www.corkrules.com.

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