Michaela Quinlan, certified sommelier, and Robert Tas explore the wine list at Mooo to find the best wine to pair with your meal at this renowned steakhouse that boasts a stellar wine cellar. Michaela identifies the tasting notes that pair well with items on the menu, points out the value wines for the times when you want to show a little fiscal restraint, and recommends a special occasion wine for the times when you want to celebrate. Wines reviewed include: 2018 Eugenio Collavini T Friulano Collio The 2002 Heitz Cellars, "Martha's Vineyard", Oakville 2020 Jean-Luc Millet, Sancerre, Loire Valley For more information on today's episode, and the wines you love to love, visit www.corkrules.com.

Ver todos los episodios