In today’s episode, Tyler talks to Gary Brackett, a former Indianapolis Colts football player, Super Bowl champion, and the owner/operator of the Stacked Pickle, a popular chain of restaurants/sports bars where people dine and watch games.
Building and expanding the restaurant has been a passion for him since he retired from the Colts, and he comes on to talk about that and how the transition from run-stopper to super successful restaurant owner was like.
Key Topics Discussed:

From pro athlete to entrepreneur (01:04)
The tenacity to stay optimistic in the face of uncertainties and challenges (03:12)
Playing from the neck up (03:57)
Growing and franchising Stacked Pickle (07:40)
Legendary customer service (09:22)
10 year business growth plans (11:29)
Overcoming adversity and keeping the “Act as If” mindset(15:30)
Keeping the legacy alive with the Impact Foundation (18:06)
Working hard with intent (21:49)
Hardwork beats talent (29:44)

Learn more about the content discussed in this episode:

Stacked Pickle


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